From our farm to your table

Nutritional and delicious: local and ecological meat is our priority

Situated in the rolling hills of the Eastern Townships, near the village of Dunham, our farm has 150 acres of pastures and hay fields and is perfectly suited for raising beef cattle.

Why choose Vail Farm?

We specialize in the raising of animals in the most natural way possible. In order to accomplish this, we attempt to mimic the model of migration of ruminants and thus move our herd to fresh pastures on a daily basis.

In addition, we do all the butchering of our meat ourselves. assuring a product of quality, while minimizing waste and intermediaries.

Our commitment

  • Nourri à l'herbe

    Grass-fed, grass finished

    We feed ou animals exclusively on pasture during the growing season and on our hay in winter.

  • Without hormones

    For a naturally nutritional and tasty product.

  • A family business

    We are proud to offer you local high-quality products.

Our meat